May 12th

Get fired up for the best day of the year with a special #TraegerDay episode of Traeger Kitchen Live featuring Diva Q and Eduardo Garcia.

Get inspiration for your Traeger Day menu as they cook up a bunch of killer dishes, including green chile fajita sliders, pork belly burnt end lettuce wraps, and more. Tune in HERE on 5/12 at 7pm ET to catch all the action.

Smoked Jalapeno Poppers: https://www.traeger.com/recipes/traeger-bacon-poppers

Baked Garlic Parmesan Wings: https://www.traeger.com/recipes/garlic-parmesan-wings

Baked Buffalo Chicken Dip: https://www.traeger.com/recipes/buffalo-chicken-dip

321 BBQ Baby Back Ribs: https://www.traeger.com/recipes/3-2-1-baby-back-ribs

Strawberry Mule Cocktail: https://www.traeger.com/recipes/strawberry-mule-cocktail

Grilled Kale Ceasar Salad: https://www.traeger.com/recipes/kale-caesar-salad

Green Chile Fajita Sliders: https://www.traeger.com/recipes/green-chile-cheeseburger

Pork Belly Burnt End Lettuce Wraps: https://www.traeger.com/recipes/smoked-pork-belly

Traeger Featured Products are available at ALL White’s Ace locations:

    • Timberline XL
    • Hickory Pellets
    • Perfect Pork
    • Basting Brush
    • Show me the Honey
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Pick up a refreshing brew or beverage to enjoy while cooking & with your meal! Sun King Brewery https://www.sunkingbrewing.com/

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February 10th

Get ready to serve up an epic menu for the big game with the help of Chad Ward (@whiskeybentbbq). He’s showing you how to cook up a championship-worthy spread of bacon chili cheese dogs, baked loaded tots, and cheesy garlic bombs.

Be sure to tune in on Thursday, 2/10, at 6 pm ET HERE so you can be the MVP of your game day gathering.

Recipes Featured:

Baked Loaded Tots: https://www.traeger.com/recipes/loaded-tater-tots

Bacon Chili Cheese Dogs: https://www.traeger.com/recipes/bacon-chili-cheese-dogs

Cheesy Garlic Bombs: https://www.traeger.com/recipes/easy-garlic-cheese-bombs

Products Featured:

  • Ironwood 885
  • Hickory Pellets
  • Pork and Poultry Rub
  • Traeger Tongs

Products used in this show are available at any White’s Ace location – Carmel, Fishers, Geist or Get Your Traeger Products online at https://www.acehardware.com/…/traeger

December 13th

Kick off the new year in a flavorful way with this mouthwatering menu from Amanda Haas (@amandahaascooks). On our next episode of Traeger Kitchen Live she’ll be firing up a Moroccan-inspired roasted chicken with herb sauce & root veggies, a refreshing cran-apple tequila cocktail, and a decadent flourless chocolate cake with raspberry sauce to top it all off. Be sure to tune in on Thursday, 1/13, at 6 pm ET HERE to get all the details.

Recipes Featured:

https://www.traeger.com/recipes/moroccan-spiced-chicken-chermoula

https://www.traeger.com/recipes/cranberry-apple-punch

https://www.traeger.com/recipes/flourless-chocolate-cake

Products Featured:

  • Timberline 850
  • Hickory Pellets
  • BBQ Grilling Spatula
  • Pig Tail

Products used in this show are available at any White’s Ace location – Carmel, Fishers, Geist or Get Your Traeger Products online at https://www.acehardware.com/…/traeger

December 9th

Want to make this year’s Creating an epic holiday feast is now within reach, thanks to @divaqbbq. She put together a stacked menu for our next episode of Traeger Kitchen Live that’s guaranteed to impress any guest. Tune in for step-by-step instructions on how to master her smoked peppered beef tenderloin, winter squash au gratin, an Old Orchard cocktail, and baked Hasselback apples for dessert. It’s all happening Thursday, 12/9, HERE at 6 pm ET.

Recipes Featured:

https://www.traeger.com/recipes/smoked-peppered-beef-tenderloin

https://www.traeger.com/recipes/winter-squash-au-gratin

https://www.traeger.com/recipes/hasselback-apples

https://www.traeger.com/recipes/old-orchard-cocktail

Products used in this show are available at any White’s Ace location – Carmel, Fishers, Geist or Get Your Traeger Products online at https://www.acehardware.com/…/traeger

November 4th

Our Thanksgiving Live show is just around the corner, and you DEFINITELY don’t want to miss it. On November 4th, @amandahaascooks is joining @meatchurch live from Texas, where they’ll be sharing their favorite Thanksgiving recipes and tons of pointers on how to make sure you’re ready for the big day. Tune in at 6pm ET HERE!

Thanksgiving Menus featured

Amanda Menu:

https://www.traeger.com/recipes/bacon-cheese-ball

https://www.traeger.com/au/en/recipes/twice-baked-smoked-potatoes

https://www.traeger.com/recipes/classic-sausage-stuffing

https://www.traeger.com/recipes/traditional-apple-pie

https://www.traeger.com/recipes/herbed-smoke-roasted-turkey-breast

Matt Menu:

https://www.traeger.com/recipes/smoked-deviled-eggs

https://www.traeger.com/recipes/rosemary-mashed-potatoes

https://www.traeger.com/au/en/recipes/macaroni-cheese

https://www.traeger.com/recipes/roasted-spatchcock-turkey

Products used in this show are available at any White’s Ace location – Carmel, Fishers, Geist or Get Your Traeger Products online at https://www.acehardware.com/…/traeger

October 21st

Join Chef Eduardo Garcia on our next Traeger Kitchen Live as he shows you his recipes for crispy, flavor-packed cochinitas, grilled honey-glazed pineapple, and a Traeger Tiki cocktail. He’ll walk you through all of these dishes from start to finish, so you can grill up this mouthwatering meal for a Halloween get-together or weekend feast. Tune in Thursday, 10/21, at 6pm ET right here!

Cook along with Eduardo this week and grab the recipes here:

Grilled Honey Glazed Pineapple Recipe | Traeger Grills

Traeger Tiki Cocktail Recipe | Traeger Grills

https://www.traeger.com/recipes/braised-cochinitas

These featured products are available at at any White’s Ace location – Carmel, Fishers or Geist

or Get Your Traeger Products online at https://www.acehardware.com/…/traeger

October 8th

**FYI– this week’s TKL will occur at an earlier time, 6 PM EST and will occur on Friday as opposed to Thursday. All TKL’s moving forward will continue to go live on Thursday and due to changes of seasons will occur at 6 PM EST / 3 PM PST

Whether you’re one of our neighbors to the North gearing up for Canadian Thanksgiving or just want to Traeger up a delicious fall feast, cookbook author and creator of @primal_gourmet Ronny Joseph Lvovski has the menu for you. He’s hosting our next Traeger Kitchen Live sharing some of his Thanksgiving favorites and even a recipe adapted from his new book, The Primal Gourmet Cookbook. Tune in HERE Friday, 10/8, at 6pm ET to watch it all live.

Cook along with Ronny this week and grab the recipes here:

https://www.traeger.com/recipes/sweet-potato-feta-bomba

https://www.traeger.com/recipes/roasted-cauliflower

https://www.traeger.com/recipes/smoked-spatchcock-turkey

These featured products are available at at any White’s Ace location – Carmel, Fishers or Geist:

    • Timberline 1300
    • Turkey Pellets
    • Traeger Turkey Brine
    • Traeger BBQ Spatula

or Get Your Traeger Products online at https://www.acehardware.com/…/traeger

September 23rd

We teamed up with our friend Kevin Curry of Fit Men Cook to bring you meals that are simple, filling, and delicious. This veggie grain bowl is packed with Traeger grilled veggies, hearty rice, and a simple dressing, making it the perfect recipe for meal prep or a weeknight dinner.

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

September 16th

Get game day ready with the king of the Dallas Cowboy tailgate scene. Matt Pittman is hosting our next Traeger Kitchen Live, showing you how to create a winning spread of pig shots, the ultimate game day dip, and pitmaster-approved pork butt. Tune in Thursday, 9/16, at 7pm ET right here

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

September 9th

Traeger chef Austen Granger is bringing a new take on tacos to the table with this pork belly recipe.

BBQ pork belly may just be your new favorite taco filling. We give it a brown sugar cure before hitting the Traeger for a hint of sweet & salty flavor. Fill up your tortillas, and top your tacos with homemade pickled slaw for the ultimate weeknight or weekend crowd-pleaser.

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

September 2nd

Are you ready to risk it for the brisket? Competition BBQ champ Clarence Joseph is taking over Traeger Kitchen Live and showing you how to master a whole packer. He’ll take you through it step by step, along with some buffalo blue cheese corn and grilled parmesan wings. Tune in Thursday, 9/2, at 7pm ET right HERE!!

Get the full recipe here:

Baked Garlic Parmesan Wings Recipe | Traeger Grills

Grilled Buffalo Blue Cheese Corn | Traeger Grills

Traeger BBQ Brisket Recipe – Traeger Grills®

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, August 26th

Tender barbecue chicken takes a plunge in creamy, zesty Alabama white sauce before hitting the Traeger heat for a second time to seal in all of the flavor. Watch Traeger Pitmaster Curtis Nations take you through this regional recipe step by step.

Get the full recipe here: https://www.traeger.com/recipes/bbq-chicken-alabama-sauce

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, August 19th

BUTTER. BASTED. PORTERHOUSE. STEAK. Need we say more? Learn how to master this cut as well as sizzling scalloped potatoes with bacon & chipotle cream and a Kentucky mule cocktail on our next Traeger Kitchen Live. Tune in Thursday, 8/19, at 7pm ET HERE to watch @divaqbbq make these recipes live.

Cook along with Diva this week and grab the recipes here:

Smoked Kentucky Mule Recipe | Traeger Grills

Scalloped Potatoes with Bacon & Chipotle Cream | Traeger Grills

Grilled Butter Basted Porterhouse Steak Recipe | Traeger Grills

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, August 12th

Mandy Tanner cooks us up some freshly baked focaccia bread. This recipe gives you that golden brown crust with a soft & spongy interior.

Get the full recipe here: https://www.traeger.com/recipes/focaccia

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, August 5th

Two grilled veggie staples, both cooked to perfection over Traeger wood fire. Rub your corn down with Traeger Veggie Rub, and season your asparagus spears with our Fin & Feather Rub for flavor-packed veggie perfection.

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, July 29nd

Homemade pasta on a grill? Don’t knock it until you try Dennis Prescott’s Braised Beef Pappardelle. Start with Traeger braised beef. Add in homemade tomato sauce and pappardelle noodles, then top it all off with ricotta cheese for a mouth-watering, wood-fired pasta dish.

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, July 22nd

Raise the STEAKS at your next summer get-together with the help of pitmaster Chad Ward. He’s cooking up thick-cut cowboy steaks, parmesan-garlic corn on the cob, and a Traegerita cocktail to tie the meal together. Catch it all this Thursday at 7 pm ET LIVE right here!

Cook along with Chad this week and grab the recipes here:

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, July 15th

Once you try this Traeger take on a comfort food classic, you’ll never go back to the oven again. Sammy Moniz’s homemade chicken pot pie recipe combines that irresistible creamy chicken and veggie interior with a perfectly buttery, flaky crust. Watch her walk you step-by-step through her easy and tasty recipe, all baked right on the Traeger grill.

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, July 8th

Amanda Haas is back on Traeger Kitchen Live with a menu guaranteed to add some fresh & exciting flavor to your next get-together. Grilled pork skewers with currant brown butter, blistered curry cauliflower, & grilled watermelon punch.

Cook along with Amanda this week and grab the recipes here:

Grilled Pork Skewers with Currant Brown Butter Recipe | Traeger Grills

Blistered Curry Cauliflower | Traeger Wood Fired Grills (traegergrills.com)

Grilled Watermelon Punch Recipe | Traeger Wood Fired Grills (traegergrills.com)

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, July 1st

Tender barbecue chicken takes a plunge in creamy, zesty Alabama white sauce before hitting the Traeger heat for a second time to seal in all of the flavor. Watch Traeger Pit master Curtis Nations take you through this regional recipe step by step.

Get Your Traeger online at https://www.acehardware.com/…/traeger or at any White’s Ace location – Carmel, Fishers or Geist

Thursday, June 24th

If you want to step up your 4th of July spread this year and really celebrate, @ChefTimHollingsworth has the menu for you. He’s hosting our next Traeger Kitchen Live and will share his recipes for chili-lime shrimp with green onions, smoked corn dogs, and a smoked cherry smash cocktail. Mark your calendars and set your alarms for Thursday, 6/24, at 7pm ET, HERE!

Cook along with Tim this week and grab the recipes here:

https://www.traegergrills.com/recipes/chili-lime-shrimp

https://www.traegergrills.com/recipes/corn-dogs

https://www.traegergrills.com/recipes/smoked-cherry-smash

Featured Products available at ALL White’s Ace locations or online:

Grill- Ironwood 885

Pellets- Mesquite & Cherry

Accessory- Tongs

Thursday, June 17th

One of the tastiest ways to do burgers requires getting a little smashed. A searing-hot cast iron griddle on the Traeger grill gives you the best of both worlds: wood-fired flavor and crispy-but-juicy burger perfection. Watch Traeger Chef Ty Hess walk you through the full recipe and give you all of the insider techniques with our smash burger recipe video.

Thursday, June 10th

On our next Traeger Kitchen Live, @Whiskeybentbbq is cooking up a BBQ sandwich of epic proportions. Join him as he walks you through creating his brisket sandwich with special sauce, BBQ baked beans, and a Kentucky Mule cocktail. It’s all happening Thursday, 6/10, at 7pm ET HERE!

Cook along with Chad this week and grab the recipes here:

BBQ Brisket Sandwich with Special Sauce Recipe | Traeger Grills

BBQ Baked Beans Recipe | Traeger Grills

Smoked Kentucky Mule Recipe | Traeger Grills

Featured Products available at White’s Ace:

Grill – Ironwood 885; Pellets- Hickory; Accessory- Butcher Paper; Rub- Traeger Beef Rub

Thursday, June 3rd

Crispy on the outside and creamy on the inside. These salt crusted baked potatoes are totally customizable and the perfect blank slate for any and all of your favorite toppings. Just follow a few simple steps and say hello to the best baked potato you’ve ever tried.

Traeger Chef Austen Granger is showing you just how simple achieving the perfect baked potato can be.

Thursday, May 27th

Thursday, May 20th

Join Matt Pittman for a Tex-Mex-inspired menu on our next episode of Traeger Kitchen Live. He’s cooking up tequila-lime chicken thighs with smoked guacamole and quenching your thirst with a smoked Texas ranch water cocktail. Tune in as he breaks down these recipes and answers your questions LIVE, Thursday, 5/27, at 7 pm ET HERE or on our Carmel Facebook Page https://facebook.com/whitesaceindy .

Cook along with Matt this week and grab the recipes here:

Smoked Texas Ranch Water (traegergrills.com)

Tequila Lime Chicken Thighs Recipe | Traeger Grills

Traeger Smoked Guacamole Recipe | Traeger Grills

Featured Products available at White’s Ace:

Grill- Timberline 1300; Pellets- Hickory; Accessory- Tongs; Rub- Meat Church Fajita

Today Chef Ty Hess cooks up some delicious country-style pork ribs. These country-style pork ribs are slow-braised on the Traeger grill till fall-apart tender, then placed on top of a bed of warm brown butter apples & kale. Give it all a drizzle of pan juices for a rich final touch.
Don’t forget to pick up your pork ribs for this cook at Joe’s Butcher Shop & Seafood Market https://joesbutchershop.com AND Pick up a refreshing brew or beverage to enjoy while cooking at Sun King Brewery https://www.sunkingbrewing.com/

Thursday, May 13th

Thursday, May 6th

Stumped on what to serve up at your next BBQ? You won’t want to miss our next Traeger Kitchen Live. @divaqbbq is showing off how to cook ribs two ways, a perfect wedge salad, and a smoked hibiscus sparkler cocktail to toast to the warmer weather. Watch her walk you through it all Thursday, 5/13, at 7 pm ET right HERE!

Don’t forget to pick up your Ribs for this cook at Joe’s Butcher Shop & Seafood Market https://joesbutchershop.com AND Pick up a refreshing brew or beverage to enjoy while cooking at Sun King Brewery https://www.sunkingbrewing.com/
The rich taste of lobster and bold flavors of smoke are natural partners, so it only makes sense to try grilling this luxurious shellfish on your Traeger grill. Dennis The Prescott’s recipe starts with boiling the lobsters before splitting, loading with a decadent compound butter and throwing them on a hot grill.

Don’t forget to pick up your Lobster for this cook at Joe’s Butcher Shop & Seafood Market https://joesbutchershop.com AND Pick up a refreshing brew or beverage to enjoy while cooking at Sun King Brewery https://www.sunkingbrewing.com/

Thursday, April 29th

Try a white wine twist on beer can chicken with renowned winemaker Robert Mondavi. He’s taking over our next Traeger Kitchen Live, showing you how to make an incredible, moist Chardonnay chicken with roasted root veggies, all from start to finish. Tune in Thursday, 4/29, HERE as he walks you through these recipes LIVE so you can recreate them at home.

Don’t forget to pick up your Chicken for this cook at Joe’s Butcher Shop https://joesbutchershop.com AND Pick up a refreshing brew or beverage to enjoy while cooking and with your meal at Sun King Brewery https://www.sunkingbrewing.com/

Thursday, April 22nd

Sliced fresh, seasoned liberally, and reversed seared on the Traeger, these steaks might just beat anything you’ve ordered at a restaurant. Watch Traeger Pitmaster Matt Pittman walk you through everything you need to know about grilling the perfect rib-eye.

Don’t forget to pick up your Ribeyes for this cook at Joe’s Butcher Shop https://joesbutchershop.com AND Pick up a refreshing brew or beverage to enjoy while cooking and with your meal at Sun King Brewery https://www.sunkingbrewing.com/

Thursday, April 15th

Pit Master Clarence Joseph is returning to Traeger Kitchen Live, and this time he’s bringing a few secret family recipes. Tune in on THURSDAY, 4/15, as he walks you through his fall-off-the-bone braised beef shanks, mashed potatoes, and fried cabbage with bacon. Catch these recipes and all of his pro tips & tricks LIVE right here at 7 pm ET. And don’t forget to tune in after the show at 8:15 pm ET for a nightcap with Chad Ward on Traeger’s Instagram.

Don’t forget to pick up your beef shanks for this cook at Joe’s Butcher Shop https://joesbutchershop.com AND Pick up a refreshing brew or beverage to enjoy while cooking and with your meal at Sun King Brewery https://www.sunkingbrewing.com/

Thursday, April 8th

Traegerhood School is about to be in session! Traeger 101 Live, hosted by Chad Ward and Amanda Haas, is going down this Thursday, 4/8, at 7pm ET right here.

We’ll be talking all things Traeger and answering questions specifically about our grills. This is your chance to ask any burning questions you have about your Traeger, from how to clean the firebox, setting up WiFIRE to getting the best sear on your steak, and hear answers straight from the pros LIVE on air.

So get your notepads ready and start cooking up questions, because it’s all happening this Thursday.

Thursday, April 1st

Dennis Prescott knows how to “eat delicious.” He’s literally written the book on it. And now he’s joining Traeger Kitchen Live to show you how to eat delicious too. On Thursday, 4/1, he’s showing us how to make his braised beef pappardelle, a Tuscan-style Panzanella salad, and even a smokin’ cocktail to tie it all together. Tune in right here Thursday at 6 pm to see it all LIVE!
Dennis’s Recipes:
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Thursday, March 18th

Diva Q doesn’t do boring. So it should come as no surprise that when she’s cooking chicken breast for dinner, it’s going to be wrapped in prosciutto and stuffed with spinach and creamy herb & garlic Boursin cheese. She’s showing off this epic recipe along with her roasted sweet potato & cauliflower salad and a Traeger-style cocktail on the next Traeger Kitchen Live. Watch her walk you through it all Thursday, 3/18, at 6 pm ET right here!
Grab the recipes and cook along with Diva this Thursday:
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Thursday, March 4th

 We’re headed back to beautiful Montana for another episode of Traeger Kitchen Live with Chef Eduardo Garcia. He’s celebrating the start of Yellowtail season by cooking up his soy & ginger Yellowtail collar with a side of grilled bok choy & mushrooms in a sesame dressing. If you’re landlocked or can’t get your hands on a fresh catch, he’s also cooking up some honey jalapeño chicken thighs to add to your weekend plans. It’s all happening right here.
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Thursday, February 4th

Bring some Texas-sized flavor to your game day spread with the help of Matt Pittman aka @meatchurch. On our next Traeger Kitchen Live, he’s showing off three killer recipes to keep your crew full till the clock runs out. Tune in as he walks you through his BBQ ribs, shrimp brochettes, and sweet & spicy Thai chili wings. It’s all happening LIVE Thursday, 2/4 at 6 pm ET right HERE!

https://www.traegergrills.com/recipes/pittman-thai-chili-wings

https://www.meatchurch.com/blogs/recipes/shrimp-brochette

https://www.traegergrills.com/recipes/bbq-pork-ribs 

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Thursday, January 21st

Is bringing new flavor to your table on your list of resolutions? Then you’re in luck, because Chef Jason Fullilove is ready to take your taste buds on a trip around the globe with his Middle Eastern-inspired menu. This week on Traeger Kitchen Live, he’s walking you through his yogurt-marinated chicken kabobs, smoked chickpea coconut curry, teff flatbread, and zhoug sauce. Tune in Thursday, 1/21 at 6 pm ET to pick up some new skills straight from a pro live right here!
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Thursday, January 7th

Warm up with Amanda Haas’ hearty soup recipe. She’s taking over Traeger Kitchen Live this week and walking you through her mini meatball minestrone soup, grilled winter chop salad, and gluten-free baked fruit crisps for a sweet finish. Don’t miss all the action this Thursday at 6 pm ET right HERE!
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2020 Traeger Kitchen Live Episodes

Thursday, December 17th

Creating an epic holiday feast is just an episode of Traeger Kitchen Live away. Dennis Prescott is hosting this week with a stacked menu that’s guaranteed to impress any guest. Tune in for his espresso coriander-rubbed beef tenderloin, mashed potatoes with roasted garlic, lemon, & goat cheese, and a duck crostini that will majorly elevate your appetizer game. It’s all happening this Thursday RIGHT HERE at 6 pm ET.

Thursday, December 10th

If you’re a fan of ham, this week’s Traeger Kitchen Live is for you. @whiskeybentbbq (Chad Ward) is inviting us over to his place where he’s Traegering up a feast of cider-glazed ham, caramel accordion-style sweet potatoes, and smoked hot buttered rum. Tune in this Thursday at 6 pm ET as he walks you through it all from start to finish, live right here on our page.
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Thursday, December 3rd

This week on Traeger Kitchen Live, Diva Q is throwing down an epic surf n’ turf feast you’re not going to want to miss. Tune in as she takes you through her herb-crusted prime rib, grilled lobster tails, and a smoked eggnog that will have you ditching the store-bought stuff for good.
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Tuesday, November 24th

With Thanksgiving just days away, we’re bringing you one more Thanksgiving-themed Traeger Kitchen Live to get your menu locked & loaded. Amanda Haas (@amandahaascooks) is taking over with her classic traditional Thanksgiving turkey, sweet potato marshmallow casserole, and a festive cran-apple tequila punch. We will also be raising funds for No Kid Hungry during our live show, so make sure to tune in and help show your support.

https://www.traegergrills.com/recipes/traditional-thanksgiving-turkey

https://www.traegergrills.com/recipes/sweet-potato-casserole-marshmallow-fluff

https://www.traegergrills.com/recipes/cranberry-apple-punch

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Thursday, November 19th

Get Thanksgiving-ready with the help of an award-winning Chef Tim Hollingsworth(@Cheftimhollingsworth), he is taking over Traeger Kitchen Live this week where he’s showing off some of his turkey day favs. Tune in for his recipes for roasted turkey featuring herbed mayo he debuted on Netflix’s “The Final Table,” epic green bean casserole, and honey poached cranberries. It’s all happening this Thursday right here at 6 pm ET. Don’t miss it.
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Thursday, November 12th

We’re headed down to Florida where @divaqbbq is cooking up a fall feast. Don’t miss her recipes for roasted citrus-herb spatchcocked turkey, winter squash au gratin, and smoked apple cider on Traeger Kitchen Live. It’s all happening right HERE Thursday at 6 pm ET.
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Thursday, November 5th

We’re headed to Texas tonight where Matt Pittman (@meatchurch) is throwing down an epic Thanksgiving-themed menu. Tune in to watch him show you how to make his BBQ turkey breast, sausage stuffing, and even a smoked cocktail, all using your trusty Traeger. Set your alarms for 6 pm ET and tune in right here.

Matt’s Recipes:

https://www.traegergrills.com/recipes/bbq-turkey-breast

https://www.traegergrills.com/recipes/apple-mule

https://www.traegergrills.com/recipes/classic-sausage-stuffing

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Thursday, October 29th

Sometimes the simplest meals can be the best. Chef Eduardo Garcia is coming to you live from Montana this week to show you how with great ingredients and pure wood-fired flavor, you can create an incredible feast with minimal effort. He’s grilling up fresh steelhead and serving it with thick-cut sweet potato steak fries and simply seasoned broccoli rabe, all cooked on the Traeger. Tune in right here this Thursday at 6pm ET to get a taste.

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Thursday, October 22nd

The most crucial part of any homegating setup is the menu. @whiskeybentbbq is hosting this week’s episode of Traeger Kitchen Live, where he’ll break down FOUR all-star recipes to take your #TraegerGameDay spread to the next level. Buffalo chicken dip, game day Micheladas, pulled pork Cubano sandwiches, and the ultimate loaded nachos are all in the starting lineup. Chad is also giving away an EPIC prize package to one lucky viewer, including a Ranger grill, @Yeti tumbler, and meat from @snakeriverfarms.

Chad’s Recipes:

https://www.traegergrills.com/recipes/game-day-micheladas

https://www.traegergrills.com/recipes/ultimate-loaded-nachos

https://www.traegergrills.com/recipes/bbq-pulled-pork-cubano

https://www.traegergrills.com/recipes/buffalo-chicken-dip

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Thursday, October 15th

Keep your fellow fans fueled with some epic quarterback snacks. Diva Q is taking us down to Florida this week where she’s showing off her famous smoked party mix, garlic parmesan wings, and smoked bologna. Come for the recipes, stay for some epic giveaways. It’s all happening this Thursday on our Facebook Carmel Store Page (https://facebook.com/whitesaceindy) or right HERE this Thursday at 6 pm EDT.

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Thursday, October 8th

Grab a chip—this week on Traeger Kitchen Live, it’s all about the dips. Amanda Haas is hosting and bringing her A-game with her French onion, roasted garlic & spinach, and sizzling taco skillet dips. Get #TraegerGameDay ready, and tune in to our Facebook Carmel Store Page (https://facebook.com/whitesaceindy) or right HERE this Thursday at 6 pm EDT.

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Thursday, October 1st

This week on Traeger Kitchen Live, it’s all about smokin’ shareables. Matt Pittman is showing off his MVP lineup of smoked pig shots and BBQ oysters with a Paloma cocktail to wash them down. He’s also giving away a Traeger Ranger grill to a lucky viewer, so make sure you tune in live for a chance to snag it for your homegating setup. It’s all going down at 6 pm ET on our Carmel Store Facebook and right here.

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Thursday, September 24th

To help us celebrate Varsity Brews week for Traeger Game Day, we have new Traeger Pro, Justin Robinson, joining us to make some booze-infused wood-fired food. He’s slowly braising lamb shanks in red wine and then serving them with pretzel bites with homemade beer cheese and Traeger ‘Que cocktails. So, tune in Here a 6pm ET and see what all the buzz is about.

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Thursday, September 17th

Diva Q has beef with boring sandwiches. That’s why this week on Traeger Kitchen Live, she’s showing off her epic Italian beef subs. She’ll give you the play-by-play on how to create these sandwiches stuffed with tender beef, melty Swiss cheese, and pickled veggies. Tune in this Thursday at 6 pm EDT HERE!

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Thursday, September 10th

Lace up, because this week we’re bringing you a special #TraegerGameDay edition of Traeger Kitchen Live. @whiskeybentbbq (Chad Ward) is celebrating wing week in style by cooking up BBQ chicken wings three ways, with a side of pulled pork-stuffed potato skins. He’s also giving away some epic prizes, from sauces & rubs to grilling accessories and custom Traeger swag. It’s all going down LIVE this Thursday right here at 7pm EDT.

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Thursday, September 3rd

This week on Traeger Kitchen Live, we’re bringing you a feast featuring some late-summer flavor. Chef Eduardo Garcia is cooking up spatchcocked chile lime chicken, grilled stone fruit with berries and cream, and a WhistlePig whiskey cocktail to sip on while you tune in from home. Tune in this Thursday live at 7 pm EDT right HERE!

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Thursday, August 27th

We’re going Greek this week on Traeger Kitchen Live. Join Chef and owner of Barbara Jean Los Angeles, Jason Fullilove, as he walks you through Greek-style roast leg of lamb and smoked eggplant hummus with flatbread. Tune in this Thursday live at 7 pm EDT right HERE!

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Thursday, August 20th

This week marks our 20th episode of Traeger Kitchen Live and that’s definite cause for celebration. We’re packing this week’s episode with giveaways, and as always, some damn good food taught by one of our Traeger Pit Masters Matt Pittman is cooking up his pork belly burnt ends and apple slaw down in his backyard in Texas, so make sure to tune in for all the action this Thursday at 7 pm EDT right HERE!

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Thursday, August 13th

This week on Traeger Kitchen Live, Dennis the Prescott is BACK, and he’s bringing two of his go-to recipes you need to add to your weekend menu. He’s kicking things up with his grilled paprika chicken with jalapeño salsa and some crispy garlic herbed potato wedges to go with it. It’s all going down on Thursday at 6 pm EDT, you can watch Dennis walk you through it all live. Mark your calendars and catch it all LIVE Here!

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Thursday, August 6th

Dinner routine getting dull? We’ve got your back. This week on Traeger Kitchen Live, Danielle “Diva Q” Bennett is sharing her flavor-packed menu of Kalbi beef ribs, smashed baby potatoes, and s’mores dip for dessert. Now that’s a meal that’ll liven up any weeknight. Mark your calendars and catch it all LIVE Here, Thursday at 7 pm EDT.

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Thursday, July 30th

Matt Pittman is joining us deep in the heart of Waxahachie, TX where he’s throwin’ down some epic tacos. In this week’s episode of Traeger Kitchen Live, he’ll walk you through his recipes for smoked beef cheek tacos and smoked jalapeño poppers. Catch it all LIVE Here Thursday at 7 pm EDT.

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Thursday, July 23rd

This week on Traeger Kitchen Live, we’re going whole hog. Pitmaster Clarence Joseph is taking over and showing us how it’s done from start to finish. He’s even throwing in a recipe for his favorite coleslaw to serve on the side. It’s all going down this Thursday at 7 PM EDT LIVE on our website.

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Thursday, July 16th

If you’re looking to add a little more “pep” in your weeknight dinner step, this week’s episode of Traeger Kitchen Live is for you. Traeger Pro and cookbook author Amanda Haas is inviting us back into her backyard where she’ll be sharing a show-stopping menu featuring spicy grilled shrimp, and grilled baby carrots & fennel topped with smoked romesco sauce. Tune in to catch it all this Thursday at 7pm EDT LIVE!

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Thursday, July 9th

Chad Ward is taking over Traeger Kitchen Live this week, serving up an epic summertime feast. His menu features out-of-this-world peppered beef tenderloin, creamy cast iron potatoes, and a grilled peach smash cocktail to wash it all down. Tune in Thursday at 7pm EDT, as Chad walks you through it all, sharing his tips, tricks, and techniques LIVE right on our webpage.

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Thursday, July 2nd

Danielle “Diva Q” Bennett is back on Traeger Kitchen Live this week to serve up some inspiration for your Independence Day celebration. First, she’ll be making her world championship-winning pulled pork to kick off the festivities. Then, she’s baking a blueberry slab pie to complete your all-American celebration.

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Thursday, June 25th

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